tHE yORK fAMILY
sup
per
Club
the last
Join us FOR DINNER
Saturday
of the month
chattanooga, tennessee
27th
JANUARY
Surf & Turf
Filet mignon and lobster tail with a baked potato and asparagus, served with mixed greens salad with fried goat cheese medallions and honey butter croissants
Creme Brulee
24th
february
Cornish Hens
Cornish hens stuffed with winter wild rice, served with broccolini and a pecan and cranberry salad with yeast rolls
Buttermilk Pie
30th
march
Fried Chicken
Buttermilk fried chicken with macaroni and cheese, collard greens, mashed potatoes, corn on the cobb and biscuits
Southern Banana Pudding
27th
april
Duck
Pan seared duck breast with a blackberry sauce with mashed red potatoes and green bean almondine, served with a mixed greens salad and yeast rolls
Coconut Cake
25th
may
Pork Tenderloin
Garlic citrus pork tenderloin with roasted vegetables and couscous, served with a house salad and sweet cornbread
Peach Cobbler
29th
june
Burgers and Dogs
Hamburgers and hotdogs with macaroni and cheese, baked beans and potato salad
Confetti Cupcakes
plus Orange Fluff
27th
july
Crab Legs
Crab legs, served with crabmeat potatoes, southern green beans, corn on the cobb and cheddar bay biscuits
Punch Bowl Cake
31st
august
Steak and Spaghetti
New York strip steak, served with spaghetti and meatballs and a 60's pear salad with cheesy garlic toast
New York Cheesecake
28th
september
Stuffed Pork Chops
Pork chops stuffed with holiday stuffing, served with mashed potatoes, roasted green beans
and honey butter croissants
Pumpkin Pie
26th
october
Pork Schnitzel
Breaded pork schnitzel served with applesauce, with pierogis, French style green beans and red cabbage
German Chocolate Cake
November & December
Check back for details.
Stay tuned
for more!
“The fondest memories are made when gathered around the table.”